Shakshuka
Eggs poached in a spiced tomato and pepper sauce. One pan, lots of bread, no rules about when to eat it.
Got coriander in the kitchen? We found 3 recipes that use it — including Shakshuka, Roasted Pumpkin Soup and Bobotie – South African Spiced Meat Casserole. Add what else you have to find your best match.
Eggs poached in a spiced tomato and pepper sauce. One pan, lots of bread, no rules about when to eat it.
Velvety, gently spiced and naturally sweet. Roasting first is the whole secret.
A comforting baked mince dish flavoured with curry, apricot and almond, topped with a silky egg custard…
Tell us what is in your fridge and we will find recipes you can make right now.