Shakshuka
Eggs poached in a spiced tomato and pepper sauce. One pan, lots of bread, no rules about when to eat it.
Ingredient
Recipes with tomato
Got tomato in the kitchen? We found 5 recipes that use it — including Shakshuka, Cherry Tomato Pasta with Basil Pesto and Mediterranean Chickpea Salad. Add what else you have to find your best match.
- 5 recipes
- avg. 1 hr 6 min
- 4 easy
5 recipes
Cherry Tomato Pasta with Basil Pesto
Sweet blistered cherry tomatoes, a quick homemade basil pesto and a tangle of pasta. Twenty-five…
Mediterranean Chickpea Salad
Crunchy, bright and ready in 15 minutes. Packs well for lunch and gets better as it sits.
Slow-Cooked Beef Ragù with Pappardelle
Beef that falls apart into a deep, glossy sauce. Three hours in the oven, five minutes of actual effort.
Creamy Roasted Tomato & Basil Soup
Roasting the tomatoes first concentrates their sweetness. Finished with basil and a swirl of cream.
Often cooked together
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